Christmas Gift Guide For The Foodie 2011
Have you got your Christmas gits sorted out? If you have (like I have), you will have more time to slurp eggnog. If not, this list and many more awesome …
Monthly Archive: May 2013
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Raspberry Friands
Friands are based on financiers, the famous French pastry made with almond meal, powdered sugar and egg whites. With a delicate frangipane like texture and a crisp sweet flavour, …
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Sticky Dark Chocolate Cake
With the extremely early arrival of my Christmas present – the iPad 2, I now have even fewer hours in my day than I did before. After being enslaved …
Win Noritake Le Restaurant Pasta Dinnerware Worth $160
Today I have a very quirky and utterly fabulous giveaway for all you wonderful wonderful people! Noritake Australia has very generously offered one of my readers a fantastic dinner set. …
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Lemon Cake
A plain lemon cake is a joy to eat fresh from the oven. It speaks summer like no other afternoon treat during hot days. Just like old fashioned lemonade …
Gula Melaka Syrup – Palm Sugar Syrup
Some things in life are deviously simple. Devious, because they hide under the guise of something far more complex. Earlier this year, I had my first taste of and …
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Tomato And Mustard Chutney
I learnt to make this pungent, sweet, sour and totally zingy chutney from Nick many years ago. An absolute favourite in the houses along India’s east coast, this version …
Brown Bread And Rum Ice Cream
Brown Bread And Rum No Churn Ice Cream. Tell me you want it! Scream it to me! Because it is THAT good! It will make you feel like naughty …
