Main Course
-
Kale And Freekeh Soup With Fresh Turmeric
-
Baked Mushroom Curry
-
Slow Cooked Sticky Leg Of Lamb Ragu With Pappardelle And A Spring Garden Gathering
-
Roasted Cauliflower And Ricotta Grandma Pie
-
Thai Red Curry Tofu Soup With Sweet Potato Noodles
-
Creamy Sweet Potato And Halloumi Pasta
-
Prawn And Tofu Pad Thai
-
Kale Paneer
-
Quinoa Buttermilk Fried Chicken With Cabbage Slaw
-
Spicy Cauliflower Falafel With Beetroot Dip
-
Market Veggie Strata
-
Bombay Potatoes
-
Red Hot Chicken And Fried Cheese Meatballs
-
Chickpea And Coconut Korma Curry With Pumpkin
-
Super Green Falafel With Turmeric Tahini Sauce
-
Cauliflower Rice Biryani Salad
-
Wholemeal Spaghetti Salad With Garlic Almond And Herb Crumbs
-
Coconut Yoghurt Dosa With Spicy Chickpea Chutney
-
Supermarket Roast Chicken Tostadas With Yoghurt Coleslaw
-
Roast Garlic Chicken With Chestnuts And Sticky Marsala Sauce
-
Mushroom Masala And Fenugreek
-
Zucchini Noodles With Thai Pesto Plus Free Tasty Express Recipe Sampler
-
Rustic Lamb And Coconut Curry
-
Hot Turkey Quesadillas
Hi I'm Sneh!
I am a professional blogger, food photographer and cookbook author based in Sydney, Australia. Cook Republic is a national award-winning blog. Here you will find hundreds of (triple-tested!) easy, delicious and family-friendly veg-lovin' recipes.
Popular Right Now
Exclusive, new Vegetarian Recipes & Cooking Techniques straight to your inbox! Eat More Veg at every meal 🥑🥦🥬 & get access to my Online Cookbook.