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March 14, 2012
Tagged: | baking, brown, buttermilk, citrus peel, egg, healthy, kids, lunchbox, maple syrup, muffin, quinoa, wheatgerm
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Quinoa Muffins And Six Years Of Blogging
A super healthy breakfast, the Quinoa Muffin has a beautiful texture and is filled with natural ingredients that are high on fiber. With the goodness of wheatgerm and the tang of citrus peel, these muffins are a perfect healthy start to the day
Pick Me Up Veggie Muffins
When I started writing this post, I mulled and mulled over what I would call these muffins. Healthy Muffins? Green Muffins? Veggie Power Muffins? Believe me, I mulled a lot. Then I called them
Petit Carrot Muffins
Being a parent means trying to make recipes that go that extra mile for you. Something that you can entice your children into eating and if the need arises, offer it to your "grown up"
Ramona And Beezus Raspberry Muffins
Have you watched Ramona and Beezus? Based on the best selling books, the movie is about the hilarious and bittersweet adventures of young Ramona Quimby played by the very expressive Joey King and her older
Have You Ever Had A Crab Muffin?
I had never had a crab muffin till insanity struck earlier today as I prepared to make cheese, corn and bacon muffins like my friend Petra makes. The story behind those muffins is a long
Dark Chocolate And Mixed Berry Muffins
The weather is truly glorious here in Sydney and the bite in the air is becoming more prominent everyday as we head deeper into Autumn. I continue my tryst with the Bourke Street Bakery
The Easiest Banana Muffins Ever
Bananas are meant to be eaten fresh, but they are also meant to be forgotten in the fruit bowl where they become overripe. Then they are meant to be baked into delicious, golden topped banana
Ham And Pineapple Pizza Muffins
I was hit by "3-30itis" as they say it in the Campbell soup ads on telly. Severe hunger pangs I tell you! I picked up this little book called "The Muffin Bible" and started
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