5 Minute Blueberry Chia Lassi

  • Author: Sneh Roy
  • Prep Time: 5 mins
  • Total Time: 5 minutes
  • Yield: 2 1x
  • Category: Breakfast, Drink
  • Cuisine: Vegan, Gluten Free


  • 1 cup (250g) frozen blueberries
  • 1 cup (250g) coconut yoghurt
  • 1 cup (250ml) coconut water, chilled
  • 2 tbsp maple syrup
  • ¼ tsp ground cardamom, plus extra to garnish
  • 1 tsp white chia seeds, plus extra to garnish


  1. Place blueberries, coconut yoghurt, coconut water, maple syrup, cardamom and chia seeds in the jug of a blender and process until smooth.
  2. Pour mixture into two 300ml glasses or jars. Top with extra chia seeds and a sprinkling of ground cardamom. Serve chilled.

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