Pumpkin Garlic And Sage Spaghetti
A brilliant one-pan pasta dinner that is as light as it is delicious! This Pumpkin Garlic And Sage Spaghetti is perfect for your pasta-loving heart in summer wh... Read More >>
Sneh
Thai Prawn And Mango Salad
Mangoes at their peak are pretty sublime and make a fantastic addition to fast, no-cook salads especially with Asian flavours. This gluten-free Thai-s... Read More >>
Iced Masala Coffee
When the weather heats up, a delicious tall Iced Coffee is a true thirst quencher and a pick-me-up in the afternoons. Inspired by the famous South Ind... Read More >>
Vegan Aloo Gobi – Potato Cauliflower Curry
Aloo Gobi is one of the most iconic dishes originating from Punjab in Northern India. A dry curry of potatoes cauliflower and spices, this simple peasant dish ... Read More >>
Ginger Almond Slice
Gingery treats are not just for Christmas! An updated version of an old-fashioned classic, this Ginger Almond Slice baked with spelt flour, lots of ginger and v... Read More >>
Pesto Focaccia
The easiest green Focaccia bread made extra delicious with pesto swirling through the dough. This Pesto Focaccia bread tastes like Pizza and is an abs... Read More >>
Vegan Chinese Chilli Eggplant
You know that delicious Chinese Eggplant dish you had at the restaurant that you just can't stop thinking about? Delicious stir-fried eggplant pieces coated in ... Read More >>
Watermelon Feta Salad With Pickled Shallots
When you have very little time but need to put out a showstopping salad that is sure to impress everyone, make this - Watermelon Feta Salad With Pickled Shallot... Read More >>
Thai Pineapple Fried Rice
A simple, easy recipe for truly authentic Thai Pineapple Fried Rice that I learned from a fast-talking street vendor hawking delicious Thai dishes from his stal... Read More >>
Apple Pinenut Ricotta Cake
A delicious, sturdy, afternoon tea cake with Italian roots - this divine mix-and-bake Apple Pine nut Ricotta Cake is baked from freshly made, warm ricotta. With... Read More >>
Sneh
I love creating easy, vibrant, fresh, everyday recipes and taking gorgeous photos of the food I cook. I have been blogging for 15 years and I have also written a book with over 100 new recipes. If you make a recipe from the blog, Tag @cookrepublic on Instagram. I would love to see!