Vegan

Beetroot Hummus
Beetroot Hummus

Beetroot hummus is a delicious way to mix up your hummus game. But you can't just add beetroot to a regular hummus recipe. You need a few extra ingredients and my easy recipe is not only delicious but really draws out the earthy beetroot flavour and is ready in 25...

Pina Colada Smoothie
Pina Colada Smoothie

A healthy Pina Colada Smoothie is a great post-walk or post-workout drink! It feels like you are having a dessert but with all the goodness of protein and fiber. Super easy to make whether you have fresh pineapples or not. Creating That Coveted Pina Colada Taste In A...

Crunchy Thai Style Cabbage Salad
Crunchy Thai Style Cabbage Salad

A fresh, light, textural salad full of crunch; this Thai Style Vegan Cabbage Salad has a delicious creamy dressing, toasted seeds, veggies and herbs. A beautiful light meal or a side to your main. Can be made ahead. A Raw Vegan Thai Style Cabbage Salad Free From Nuts...

Caramelized Cauliflower Hummus
Caramelized Cauliflower Hummus

The most delicious hummus you have ever tasted, this crowd-pleasing Caramelized Cauliflower Hummus is made with a new pan caramelization technique. The roasted garlic infused oil and the sticky, jammy, golden cauliflower elevate this to new heights! Pan Caramelized...

Vegan Coconut Chai Cookies
Vegan Coconut Chai Cookies

Deliciously moreish Vegan Coconut Chai Cookies, crispy on the outside and chewy in the middle. These healthy, protein-packed cookies make a yummy guilt-free snack and are infused with the warmth of a custom chai-spice mix.  Warm Vegan Chai Cookies For A Healthy...

Air Fryer Veg Manchurian
Air Fryer Veg Manchurian

Air Fryer Veg Manchurian is a delightfully light and deliciously crispy take on the popular Indo-Chinese street food. Crispy golden veggie balls served in a lip-smacking Chinese sauce! This Vegan dish is a true treat for the senses and makes a great versatile main or...

Lemon Myrtle Green Veg Curry
Lemon Myrtle Green Veg Curry

Out of all the Australian native bushfoods, Lemon Myrtle is one of my favourites. A beautiful Australian plant, lemon myrtle’s long slender leaves are prized for their intense citrus fragrance and flavour. That makes lemon myrtle perfect for flavouring Asian inspired...

Japanese Miso Roasted Veggies
Japanese Miso Roasted Veggies

These Japanese Miso Roasted Root Veggies are absolutely delicious. Inspired by my Miso Baked Salmon Recipe, this tray of potato, sweet potato, carrot and onion is caramelized to golden perfection with a gorgeous miso-garlic-soy dressing. With plenty of fresh herbs and...

Crispy Onion Pan Pakoras
Crispy Onion Pan Pakoras

Crispy Onion Pakoras or Bhajis are the ultimate Indian snack. Vegan, gluten-free, made with besan (chickpea flour) and ready in 10 minutes. A perfect snack for any time of the day! How To Make Crispy Onion Pakoras In A Pan Without Deep Frying Onion Pakoras or Bhajis...

Chinese Salt And Pepper Chips
Chinese Salt And Pepper Chips

A Vegan version of the famous Salt And Pepper Squid, this Chinese Salt And Pepper Chips made from potatoes is super crispy and absolutely delicious! Buttery, creamy potatoes coated in cornflour and wok-fried until very crispy and tossed in fragrant garlic and pepper...