Sweet Corn Ice Cream a la Singapore.
It has been almost three years since I left Singapore and one of the things I have been craving a lot recently is their absolutely delicious sweet c... Read More >>
Recipe Archive
5-minute Microwave Besan Laddoos
Besan Laddoos are one of the easiest Indian sweets to make. If they are easy to make on the cooktop, imagine the ease in a microwave. Nick loves them and I ha... Read More >>
Basic Banana Muffins
Nick always rolls his eyes when I pick up a big bunch at the grocery store, he rolls his eyes, even more, when a few days later, he sees them going soft... Read More >>
Quick Vegetarian Chowmein
This recipe is one of those cleansing, healthy fares that is perfect for a light meal. A thinner consistency would make a nice, light soup whereas as thicker co... Read More >>
Ham And Pineapple Pizza Muffins
I was hit by "3-30itis" as they say it in the Campbell soup ads on telly. Severe hunger pangs I tell you! I picked up this little book... Read More >>
Hot Cranberry Scones
When I was living in Singapore, one of my favourite bakeries to visit was "Four Leaves". They had amazing cakes and a delicious array of baked bun... Read More >>
Donna Hay Inspired Upside Down Apple Chocolate Pudding
As always I was very eager to get my hands on the new Autumn Issue of my favourite Donna Hay magazine. And guess what the central photo spread was about? Apple ... Read More >>
What Makes A Raspberry And Coconut Cupcake Frou Frou
frou-frou (froo froo) n. 1. Fussy or showy dress or ornamentation. 2. A rustling sound, as of silk. The word frou-frou is first recorded in English in the ea... Read More >>
5-Star Chicken Congee Singapore Style
Whenever I think of Singapore, I do so with a fond smile and an ache in my heart to fly back there and relive the sights, sounds, smells and tastes of the Lion ... Read More >>
Spicy Baked Vegetable Cutlets – Indian Croquettes
With memories of long-distance train journeys along India's West Coast ricocheting in my head, I set out to imitate the pungent and 'chatpata' taste of the ... Read More >>