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Costa Rica Tiramisu Martini - Cook Republic / photography and styling, Sneh Roy #cocktail #tiramisu #dessert

COSTA RICA TIRAMISU MARTINI


  • Author: Sneh
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 1x
  • Category: Cocktail, Drink

Ingredients

  • 1 X Nespresso Limited Edition Master Origin Costa Rica capsule extracted as a Ristretto (25ml)
  • 30ml white rum
  • 20 ml marsala wine
  • 30 ml light coconut milk
  • 1/2 teaspoon vanilla extract
  • pinch of salt
  • cup of ice
  • cocoa powder and Savoiardi biscuit, to serve

Instructions

  1. Place ice cubes in a cocktail shaker. Add coffee, rum, marsala, coconut milk, vanilla and salt.
  2. Shake for a minute or two until combined.
  3. Strain into a 235ml coupe glass. Dust with cocoa powder. Serve with a Savoiardi biscuit.

Notes

Rum can be substituted by vodka.

Make a Non-Alcoholic version by substituting the rum for orange juice and marsala for maple syrup.