Name: LEMONADE SLING
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Gluten Free
Ingredients: 1 cup ice cubes + extra ice cubes; 30ml gin; 15 ml sugar syrup (or maple syrup); 15 ml lemon juice; pinch of salt; sparkling water; fresh cherry

Ingredients

1 cup ice cubes + extra ice cubes
30ml gin
15 ml sugar syrup (or maple syrup)
15 ml lemon juice
pinch of salt
sparkling water
fresh cherry

Instructions

Place ice cubes, gin, sugar syrup, lemon juice and salt in a cocktail shaker. Shake well.
Place a couple of ice cubes in a 240ml capacity highball glass. Strain the cocktail into the glass.
Top up with sparkling water. Garnish with a fresh cherry and serve.