Really Good Everyday Salads

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Everyday Recipes Packed With Vegetables And Fruit!

Cook Republic has hundreds of vegetarian/vegan recipes (and occasional seafood and meat ones too!) that are quick, easy and delicious! Built around seasonal fruit and veg, these family-friendly recipes are perfect for work lunches, after-school snacks, weeknight dinners and holiday feasting. Expect to find glorious vegetarian curries, vibrant salads, healthier take-out at home, Asian stir-fries, traybake dinners and sturdy cakes from all around the world.

Latest Recipes

Cereal Milk

Cereal Milk

A beige coloured milk obtained from steeping cornflakes in cold milk is a delicious morning treat.

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Blood Orange Muffins

Blood Orange Muffins

Gorgeous citrus muffins with the tang of blood orange, crunch of polenta and sweetness of white chocolate!

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Natural Red Winter Cordial

Natural Red Winter Cordial

A healthy homemade cordial made with rhubarb, strawberries and lemon to perk up your lemonade or cup of hot peppermint tea.

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A Kid-Baked-That Chocolate Cake

A Kid-Baked-That Chocolate Cake

A super easy, quick recipe for a fudgy chocolate cake that even your kid can bake. A simple cake that is instantly special with fresh strawberries.

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Chocolate Tea (Chocolate Chai)

Chocolate Tea (Chocolate Chai)

A rich, steaming cup of spice infused Hot Chocolate Chai is the perfect lift me up on a lasy weekday morning. Brewed with strong Russian Caravan tea, this drink is sold under the guise of Black Velvet in local tea parlours.

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Rachel on Vegan Tahini Cookies

This recipe is proof that less really is more. I don’t think I’ve ever left a review in my life but after still making these several years after originally discovering the recipe I just feel the need to say that this *is* the best cookie I have ever made. Everything about it is perfect- it’s balance of salty, sweet, light and dense.

And not to mention the ingredients are so clean! If I’m in a chocolate mood it’s easy to just add some sugar free dark chocolate chips, the recipe is so versatile. Thank you for such a flawless recipe!

 

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