Over the past few years, I have truly gravitated towards eating seasonal. Which means apart from buying from local farms and small organic co-ops, I also adapt more of a seasonal approach to sourcing an ingredient when its season is coming to a close. I either freeze,...
Really Good Everyday Salads
Wholemeal Spaghetti Salad With Garlic Almond And Herb Crumbs
Spaghetti cooked al dente and tossed in a buttery pangrattato of garlic, lemon zest, almonds and sage; is what all summer pasta meals should be all about. Dotted with juicy cherry tomatoes, olives, fresh basil and a sprinkling of parmesan; this garlicky-lemony...
Rye Bread And Chilli Stir-Fry
Bread is one of the most basic food human beings have been consuming over the ages. There are fables galore about this humble food that has graced quiet solitary meals and grandiose feasts for centuries. Yet, today something that has nourished us has earned a...
Turmeric Mushroom Salad With Beetroot And Sweet Potato
Ayurveda and the importance of food as medicine. One of the most constant piece of advice I was given by my mum during my growing years was the importance of healing my body from the inside by harnessing the natural power of food. She knew exactly what food to...
Everyday Recipes Packed With Vegetables And Fruit!
Cook Republic has hundreds of vegetarian/vegan recipes (and occasional seafood and meat ones too!) that are quick, easy and delicious! Built around seasonal fruit and veg, these family-friendly recipes are perfect for work lunches, after-school snacks, weeknight dinners and holiday feasting. Expect to find glorious vegetarian curries, vibrant salads, healthier take-out at home, Asian stir-fries, traybake dinners and sturdy cakes from all around the world.
Latest Recipes
Crispy Semolina Veggie Pancakes
Sep 4, 2021 | 7 Comments
If you love savoury pancakes, these veggie-packed Crispy Semolina Pancakes will make your day! More-ish and absolutely delicious, these wholesome...
Orange Bircher Muesli
Sep 4, 2021 | 6 Comments
Ah Spring! With your gently warm yet cool mornings, you make me want to hug a bowl of chilled overnight Orange Bircher Muesli while I listen to the...
Roasted Cauliflower With Honey And Halloumi
Sep 3, 2021 | 10 Comments
Roasted Cauliflower With Honey Halloumi And Saffron is a celebration of beautiful exciting flavours coming together perfectly in a super easy dish....
Lemon Myrtle Green Veg Curry
Sep 2, 2021 | 0 Comments
Out of all the Australian native bushfoods, Lemon Myrtle is one of my favourites. A beautiful Australian plant, lemon myrtle’s long slender leaves...
Japanese Miso Roasted Vegetables
Aug 29, 2021 | 1 Comment
These Japanese Miso Roasted Root Vegetables are absolutely delicious. Inspired by my Miso Baked Salmon Recipe, this tray of potato, sweet potato,...
Crispy Onion Pan Pakoras
Aug 26, 2021 | 2 Comments
Crispy Onion Pakoras or Bhajis are the ultimate Indian snack. Vegan, gluten-free, made with besan (chickpea flour) and ready in 10 minutes. A...
Asian Smacked Cucumber Salad
Aug 26, 2021 | 0 Comments
An easy, delicious recipe for an Asian Smacked Cucumber Salad - a raw, cold cucumber salad made by smashing cucumbers and dressing them with warmed...
Vegan Coconut Chai Cookies
Aug 21, 2021 | 4 Comments
Deliciously moreish Vegan Coconut Chai Cookies, crispy on the outside and chewy in the middle. These healthy, protein-packed cookies make a yummy...
Browse All Recipes
WHAT WOULD YOU LIKE TO COOK NEXT?
Search More Delicious Recipes
Browse By
Easy Quick Dinner Ideas
Bean Free Vegetarian Minestrone Soup
A solid classic Vegetarian Minestrone Soup recipe is the best thing to have in your weekly cooking schedule because it is not only cheap and super nourishing but full of fresh vibrant seasonal veggies. A delicious way to get a big serving of veggies into your diet....
Chilli Garlic Prawn Risotto In Napoli Sauce
I am super excited to share a tried and tested, family favourite recipe today – Chilli Garlic Prawn Risotto In Napoli Sauce. After getting really addicted to a seafood risotto that kept popping up at my local café’s special winter menu a few years ago, I decided to...
Green Garlic Spinach Flatbread
There is nothing more delicious than a super green, full of flavour flatbread, hot off the pan flatbread. These Green Garlic Spinach Flatbreads are a favourite vegan recipe in our kitchen and are on repeat in my weekly cooking schedule. I like nothing better than to...
Vegan Beetroot Quinoa Burger
This Vegan Beetroot Quinoa Burger has been a few months in the making. Using a Donna Hay recipe as my base, I set out to eliminate the egg and the feta which formed a large part of that recipe. The flavours were also very mild and to me, that translates as bland. I...
Rachel on Vegan Tahini Cookies
This recipe is proof that less really is more. I don’t think I’ve ever left a review in my life but after still making these several years after originally discovering the recipe I just feel the need to say that this *is* the best cookie I have ever made. Everything about it is perfect- it’s balance of salty, sweet, light and dense.
And not to mention the ingredients are so clean! If I’m in a chocolate mood it’s easy to just add some sugar free dark chocolate chips, the recipe is so versatile. Thank you for such a flawless recipe!