Sun Juice (Immune Boosting Carrot Orange Turmeric Ginger Juice) - Cook Republic


  • Author: Sneh
  • Total Time: 10 minutes
  • Yield: 3 1x
  • Category: Juice, Breakfast
  • Cuisine: Vegan, Vegetarian, Gluten Free
  • Diet: Vegan


  • 2kg organic carrots
  • 3 large oranges
  • 1 large lemon
  • ½ inch piece fresh turmeric
  • ½ inch piece fresh ginger
  • ¼ teaspoon freshly ground black pepper (optional)


  1. Wash, dry, peel and trim carrots.
  2. Using a paring knife, peel the skin off the oranges and lemon.
  3. Wash the turmeric and ginger and pat dry with paper towels.
  4. Juice all ingredients in a slow or regular juicer.
  5. Store in 3 X 325ml capacity lidded glass jars.
  6. Juice will keep well in the fridge for up to 4-5 days.


Fresh turmeric can be substituted with half a teaspoon of ground turmeric.

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