Vegan Caramel Bliss Balls - Cook Republic #vegancaramel #veganblissballs #caramelblissballs


  • Author: Sneh
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 18 1x
  • Category: Snack, Bliss Balls
  • Cuisine: Vegan, Gluten Free, Vegetarian
  • Diet: Vegan


  • 1 cup (155g) pitted dates
  • ½ cup (75) raw almonds
  • ½ cup (75g) raw macadamia nuts
  • ¼ cup (25) desiccated coconut
  • 1 teaspoon vanilla extract
  • Pinch of salt


  1. Soak dates in boiling hot water for 10 minutes. Drain and squeeze lightly.
  2. Add dates, almonds, macadamias, coconut, vanilla and salt to a small food processor.
  3. Process until the mixture resembles fine breadcrumbs.
  4. Scoop mixture into a bowl. Take a tablespoon of mixture in the palm of your hand and gently roll it into a ball. Repeat with the remaining mixture.
  5. Store bliss balls in an air-tight glass container in a cool corner of your kitchen for up to a week.


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