FRESH MULBERRY BRAMBLE
A spring cocktail created with gin, fresh muddled fruit and lemon juice. A mulberry bramble perfect for those slightly warm nights as you head into summer.
Christmas, Gluten Free, Vegan
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Place mulberries in an old fashioned glass (short tumbler). Crush them gently with a muddler. Add maple syrup.
Top with crushed ice. Pour lemon juice and gin. Stir to mix well. Serve with a cocktail spoon.
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