STICKY VEGAN MISO ROASTED CARROTS
Delicious garlic and miso infused candied roasted carrots that are ready in under 30 minutes and great for snacking or adding to everything! Crowd Pleasing recipe!
Meal Prep, Salad, Sides
Gluten Free, Vegan, Vegetarian
miso roasted carrots, oven roasted carrots, sticky maple carrots, vegan carrots, vegan side dish
washed peeled and cut into thirds
extra virgin olive oil
seas salt flakes
or as per taste
Freshly cracked black pepper
white and black sesame seeds
Preheat oven to 220°C (convention)/ 200°C (fan-forced/convection).
Heat oil in a large oven safe pan on medium. Add garlic, miso paste and maple syrup. Sauté for a few seconds until garlic starts caramelizing.
Add carrots, salt and pepper. Toss and mix well to coat carrots evenly.
Cover with foil and bake in the oven for approximately 20 minutes until carrots are tender and starting to turn golden. Remove foil and bake for a further 5 minutes until carrots start caramelizing.
Remove from oven. Add herbs and sesame seeds. Mix and serve.
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