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5
from 1 vote
LEMONADE SLING
Prep Time
5
minutes
mins
Course:
Beverage, Cocktail
Cuisine:
Gluten Free, Vegan
Servings:
1
Author:
Sneh
Ingredients
1
cup
ice cubes + extra ice cubes
30
ml
gin
15
ml
sugar syrup
or maple syrup
15
ml
lemon juice
pinch
of salt
sparkling water
fresh cherry
Instructions
Place ice cubes, gin, sugar syrup, lemon juice and salt in a cocktail shaker. Shake well.
Place a couple of ice cubes in a 240ml capacity highball glass. Strain the cocktail into the glass.
Top up with sparkling water. Garnish with a fresh cherry and serve.