Tag Archives: sweet

Chocolate Beetroot Pudding Cake

Chocolate Beetroot Pudding Cake

A rich and indulgent dessert that is slow baked in a water bath. The result is a delectable combination of flavours, the chocolate and beetroot marrying beautifully into one moist, brownie like pudding cake

Frozen Peanut Butter Pie

Frozen Peanut Butter Pie

A jar of peanut butter is a wondrous thing. It has the power to reduce grown men and women into little children, greedily poking their fingers in the jar to scoop out and lick a

Sugarplum Buttermilk Cake

Sugarplum Buttermilk Cake

  One of the best things about our Thursday Farmer’s Market are the sugar plums. They are small, perfectly shape, tart and blood red. I am always amazed at their beautiful texture. Crunchy and juicy,

Macadamia Tray Cookies

Macadamia Tray Cookies

  The New Year is old already. 3 days old here in Australia and there are no lingering signs of party pops, confetti or festive lights. People are back to work, couples are booking Valentine’s

Gula Melaka Syrup – Palm Sugar Syrup

Gula Melaka Syrup – Palm Sugar Syrup

  Some things in life are deviously simple. Devious, because they hide under the guise of something far more complex. Earlier this year, I had my first taste of and instantly became addicted to Cendol.

Malai Peda – Indian Cream Fudge

Malai Peda – Indian Cream Fudge

  It is Diwali today, the Indian festival of lights. Mythologically, there are many stories revolving around the festival. The most famous by far would be the celebration of the death of a demon and
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Vanilla Sustagen And Strawberry Pops. Win A Zoku Quick Pop Maker!

Vanilla Sustagen And Strawberry Pops. Win A Zoku Quick Pop Maker!

  I was asked by the ever so lovely people at Kitchenware Direct to pick something from their amazing array of products to review and test run on the blog. Having done a beautiful pasta

Burnt Butter Caramel Slice

Burnt Butter Caramel Slice

    Burnt butter has always had a fancy schmancy ring to it for me. I have never tasted anything burnt butter, at least not anything that was pre-meditated. And that is exactly what happened

Tiramisu And My 200th Post

Tiramisu And My 200th Post

Sometimes when I am flipping through a cooking magazine or shopping at the deli, I become delusional. I have ideas of grandeur. The all empowering feeling of absolute surety that “Yes! I can bake that

Baby Lemon Madeleines

Baby Lemon Madeleines

    Our citrus trees have been hibernating for the longest time now. I had given up on our Meyer lemon and Australian lime trees. But this weekend, I saw Nick hard at work mulching,

Rice Krispie And Marshmallow Easter Egg Pops

Rice Krispie And Marshmallow Easter Egg Pops

I went to my first Easter egg dyeing party yesterday and it was delightful. It is always wondrous to get a glimpse of traditions that are very foreign to you especially if they involve beautifully

White Chocolate And Coconut Truffles

White Chocolate And Coconut Truffles

I was totally making up a cake for an impromptu barbecue we were invited to over the weekend and because I was going to decorate the cake with fresh figs and violas, I thought that

Impossible Lemon And Coconut Pies

Impossible Lemon And Coconut Pies

I have always wondered why these are called "Impossible". But that is just the kind of easy style that Donna Hay has going on in her cookbooks. After making them countless times, I think I

Dutch Pancakes aka Poffertjes

Dutch Pancakes aka Poffertjes

I had my first taste of the scrumptiously delicious ‘Poffertjes’ at the St. Ives Heritage Fair in Sydney. There were heaps of fruits and toppings to choose from, we chose fresh strawberries with whipped cream

Dark Chocolate And Mixed Berry Muffins

Dark Chocolate And Mixed Berry Muffins

  The weather is truly glorious here in Sydney and the bite in the air is becoming more prominent everyday as we head deeper into Autumn. I continue my tryst with the Bourke Street Bakery

8-Minute Microwave Mango And Saffron Fudge

8-Minute Microwave Mango And Saffron Fudge

I am slowly and laboriously undertaking the task of transfering over 300 recipes from my site to the blog. The 300 recipes were cooked, tried and tested over a period of 3 years. I have

Baked Ricotta And Mars Bar Hotcakes

Baked Ricotta And Mars Bar Hotcakes

  These past two weeks have been a whirlwind for me. Projects, kids, bus trips, socializing, gym, landscaping and the usual daily grind have kept me on my toes and I haven’t been posting on

Chocolate Chunk And Coconut Cookies

Chocolate Chunk And Coconut Cookies

We bought a HUGE Chocolate egg for Easter. Nick insisted that he absolutely had to have one because it was so wonderfully packaged, looked so colorful and appealing and it called out to the little

Baked Ricotta Cashewnut And Cardamom Cupcakes

Baked Ricotta Cashewnut And Cardamom Cupcakes

  I have been entertaining the idea of experimenting with an unusual blend of ingredients for a light cupcake sans frosting. Yesterday, I took the idea to paper, scribbling an ingredient list and mentally adjusting

Chocolate And Date Fudge Brownies

Chocolate And Date Fudge Brownies

  These days everyone wants Bill Granger in their kitchen proclaims Sydney morning Herald. And I don’t blame them. This widely known Aussie chef has grown and matured into this masterful writer and creator of