Weeknight Red Lentil Veggie Dal
I am back with my promise to inspire you to eat more veggies this year. This time, I am sharing a much loved, family favourite Weeknight Red Lentil Veggie Dal t... Read More >>
lentils
Tomato Garlic Dal
A creamy, luscious, warming dal is just what you need for a quick and nourishing weeknight dinner. This Tomato Garlic Dal cooked with two kinds of quick-cooking... Read More >>
Spinach Daal (Paalak Daal)
This Spinach Daal is a deeply personal recipe. One from my mum's stash of recipes, it is what I grew up on. Creamy luscious yellow lentils dotted with rich dark... Read More >>
Smoky Chicken Chimichurri Lentil Salad
A perfect This And That meal, this Smoky Chicken Chimichurri Lentil Salad is fast, fresh, light and absolutely delicious! With hardly any cooking involved, this... Read More >>
Mushroom And Lentil Vegan Bolognese
A few years ago, I started converting a lot of our regular traditional meat recipes to vegetarian (often vegan) flavour packed versions. It was simply to ge... Read More >>
Turmeric Daal
We eat daal once a week, sometimes twice or even thrice (when I am feeling especially lazy). I have cooked at least fifty different kinds of daal on thousan... Read More >>
Rainbow Veggie Coconut Dal
It is a bloody miracle that I haven't shared a dal recipe on the blog for a while now, considering I am cooking dals every week (much to my boys annoyance!). Th... Read More >>
Vegan Dal Makhani (Creamy Black Lentil Dal)
A Traditional North Indian Dal Made With Special Black Lentils A simple dal is a staple at virtually every meal in an Indian household. The most common every... Read More >>
Sumac Roasted Eggplant Lentil And Cherry Salad
This is a thoroughly satisfying, hearty and savoury salad made with minimal fuss by roasting eggplant slices rubbed with sumac, making a garlic balsamic dressin... Read More >>
French Lentil Garlic Patties And I Won Best Australian Blog 2013.
A savoury, earthy vegetarian recipe for patties made of dark French lentils, garlic, oat and spices makes for a great brunch or picnic dish. Served with a vibrant green sauce.... Read More >>