There is nothing more delicious than a super green, full of flavour flatbread, hot off the pan flatbread. These Green Garlic Spinach Flatbreads are a favourite ... Read More >>
Gingery treats are not just for Christmas! An updated version of an old-fashioned classic, this Ginger Almond Slice baked with spelt flour, lots of ginger and v... Read More >>
A Triple Ginger Spice Loaf is full of warmth and incredible spice flavours. A beautiful spelt based loaf cake boosted with three kids of ginger, this will make ... Read More >>
If you are really looking for a legitimate excuse to eat your favourite chocolate for breakfast, albeit in a softer gooier form and encased in a moist, buttery,... Read More >>
El Nino wrecked havoc on our weather system here in Australia. After waiting patiently through spring and summer for autumn to arrive, it never did. Here in... Read More >>
I have always been a knife and pan girl. Even though I have a barrage of kitchen appliances and gadgets, my love for a simpler style of cooking with just a ... Read More >>
This is a good banana bread. The kind you get at the cafes, thick slices toasted and slathered with butter. It is one of my favourite banana bread recipes t... Read More >>
Life is too short and it is always a good time for a slice of cake. Especially if it is buttery, crumbly and smells and tastes like apple pie. An Apple Pie Cake... Read More >>
Finally! One of my most requested recipes for a special chocolate chip cookie makes it to the blog. A Salted Chocolate Chip Spelt cookie made entirely with spel... Read More >>
Once in a while, you will see something that will spark an idea, followed by a chain of thought and create a little story in the complex labyrinth o... Read More >>