vegan

Roasted Rhubarb And Chia Parfait
Roasted Rhubarb And Chia Parfait

In a month when the weather starts getting golden with long spells of warm sunshine, my obsession with Birchers will return. But in the mean while, a pot of coconut soaked chia with spice roasted rhubarb is warming some of my nights and most of my mornings. A decadent...

Cauliflower Rice Biryani Salad
Cauliflower Rice Biryani Salad

A few years ago when people discovered that they could do so much more with cauliflower other than bake or roast it, it was like a whole new genre of cooking opened up to discover. Cauliflower was pulsed and crumbed to mimic raw rice and form a pure veggie pizza base...

Mushroom Broth
Mushroom Broth

I have yet to try bone broth. I probably never will. I have never claimed to be a vegetarian. I do enjoy my occasional chicken, more frequent fish and the odd bowl of bolognese. But despite its professed health benefits, the idea of drinking very meaty concentrated...

10-Minute Vegan Raw Broccoli Tabouli
10-Minute Vegan Raw Broccoli Tabouli

Following on the heel of this cauliflower rice recipe, I would love to this share this broccoli recipe that involves processing a whole head of broccoli including the stalk into tiny couscous like consistency. Broccoli is an amazing vegetable and quite versatile when...

Chickpea And Coconut Korma Curry With Pumpkin
Chickpea And Coconut Korma Curry With Pumpkin

This gentle curry is pure comfort! An amazing mix of spices simmered slowly come together to create a revelation of flavours in your mouth. I love a good korma base. Derived from the Turkish kavurma which quite literally means cooked meat, this meatless recipe is an...

Roasted Red Capsicum Hummus
Roasted Red Capsicum Hummus

  I have been testing and developing recipes for clients over an extensive two month period. It is wonderfully creative, often a challenge and always very satisfying. But it also makes me ache for simpler days where I cook something off the top of my head or draw...

Coffee Nut Milk
Coffee Nut Milk

  My mum always replied with "The person who cooks can't really eat much!" when we admonished her for not digging in with gusto,   a delicious meal she had toiled over. As a child, I never understood that. Even less when I was in my teens and my...

Powerhouse Chickpea And Lentil Curry With Pomegranate
Powerhouse Chickpea And Lentil Curry With Pomegranate

This dish is a powerhouse of nutrients. Packed with the goodness of protein and fibre, this fragrant curry is perfect for serving up at dinner when you have predominantly vegetarian guests. It is meaty in flavour and you will not miss having meat at the table. It is...

Chocolate Bircher Muesli Cups With Toasted Marshmallows
Chocolate Bircher Muesli Cups With Toasted Marshmallows

I love my savoury breakfasts. And I love my porridge and overnight oats and Birchers. From never eating breakfast in my younger days to always preparing a nourished bowl or plate of something to fuel my mornings, I have indeed come a long way. I suppose when I was...

Grape Pickle With Rosemary And Star Anise
Grape Pickle With Rosemary And Star Anise

Lately, I have been a permanent fixture at my local plant nursery. It might have dethroned the bookstore as my Wednesday morning mind-wandering session. I realized that after I lost track of nearly two hours while in there for two weeks in a row. As my home gives...