Do you know the story of how I got Bee, my bright pepper yellow Kitchenaid Stand Mixer? Lets just say that I had to run over 70km to get him. And now I have Snow - little brother to Bee. Snow is my brand new Kitchenaid Artisan Mini Stand Mixer and he was sent to me...
Before I share my recipe for this gorgeous Avocado Ice Cream, let me tell you that a lot has happened since the last two times I did a little catch-up on the blog. Today, I thought I'll fill you in on what has been happening in my kitchen and in my life. Too...
In the cooler months, I forgo my usual morning smoothie for a hot breakfast. On most days a big bowl of steaming porridge does wonders for my soul. Some other days I'll fry an egg with some sautéed mushrooms and greens and eat it with a sprinkling of dukkah. On days...
When it is Tuesday night and I am lacking in motivation, inspiration and time in the kitchen; these are the recipes I fall back on. They are super quick, deeply nourishing and filling. And they all have turmeric in some form or the other. If you are a regular follower...
I usually fall sick once a year. Sometimes, it will hold off for even longer. But when it comes, it hits me like a freight train. In the middle of winter when any chance of wearing less than three layers or enjoying the morning sun are super bleak. And during school...
When I was little and the weather got cold in Mumbai during winter (or as cold as it could possibly get, which I am now realising wasn't a whole lot after experiencing winter in Sydney which in turn might seem very tame to you Swedes or Canadians), my mum used to make...
A Traditional North Indian Dal Made With Special Black Lentils A simple dal is a staple at virtually every meal in an Indian household. The most common everyday dals are masoor dal (red lentils), mung dal (small yellow lentils/split and dehusked mung bean), toor dal...
This is one of those incredibly simple cakes with only six main ingredients that if you make once, you'll want to make every week from then on. A recipe I created for my workshops back in 2015, it was a staunch favourite with everyone who tasted it at morning tea...
One of my lifelong evolving passion has been to make small positive changes every day in order to lead a simpler and more fulfilled life. These small changes are driven by the need to connect with the physicality of my surroundings – the earth, the air, the water, the...
The Secret Ingredient To Amplify The Flavour Of Mango Do you often wonder why when you make mango ice cream or smoothies at home, do they taste like bland sweetness whereas that mango ice cream from that gelato place tastes like sheer pleasure in a cone? There are two...
I am Sneh! I am a Food/Lifestyle Photographer, Stylist and Cookbook Author. I live in the Sydney bushland with my husband, our two boys and a couple of chickens. A wordsmith at heart, I have a fondness for rain, markets, house plants, living simply and trying to feel good every day with small positive changes. Here you will find food to nourish your bodies & stories to enrich your souls.
