Parsi Egg
I first had these jammy tomato eggs when I was 18. Nick and I had just started dating and every time we hung out at his place, he cooked me something. I didn't ... Read More >>
onion
Vegan Beetroot Quinoa Burger
This Vegan Beetroot Quinoa Burger has been a few months in the making. Using a Donna Hay recipe as my base, I set out to eliminate the egg and the feta which fo... Read More >>
Chilli Garlic Prawn Risotto In Napoli Sauce
I am super excited to share a tried and tested, family favourite recipe today – Chilli Garlic Prawn Risotto In Napoli Sauce. After getting really addicted to a ... Read More >>
Mango Pico De Gallo (Salsa)
Writing the first blog post of the year on your food blog is kind of like writing the first page of a novel. Either the inspiration hasn't struck yet or if it h... Read More >>
Warm Vegan Taco Rice Salad
What if I told you that you could have a bowl of piping hot, fluffy, perfectly steamed Basmati rice ready in just 2 minutes? You wouldn't believe me! But it's t... Read More >>
Papaya Barramundi Ceviche Cups
Papaya Barramundi Ceviche Cups should become the poster recipe for all your summer gatherings this year. There is no fish fresher than a Barra and Papayas are b... Read More >>
The Sunday Project – Turmeric Chicken Broth And Autumn Mornings
6 months and counting. I haven't worked in the weekend. Instead, I have reclaimed Saturdays and Sundays. I even have a sweatshirt that says Saturdays Sunday... Read More >>
Market Veggie Broth
Every Thursday when I walk into my home with my baskets and jute bags full of fresh market produce, I make this broth. Like clockwork. I set my bags down, grab ... Read More >>
Pantry Soup
A spin on the classic minestrone, this version of a red robust soup has speck and macaroni along with pantry staples.... Read More >>
Basic Meal Prep For Daily Vegetarian Lunches + Recipes
Based on the assumption that everyone has a few kitchen basics like a saucepan with a lid, a frying pan, stirring spoons, and spatula – here is a list of ki... Read More >>