There are so many reasons to love this Vegan Magic Curry Sauce! Delicious, easy, one-pot (or blender) cooking, freezable and a great big-batch option for meal prep days. But the most important reason why I call it the Magic Curry Sauce is that IT GOES WITH EVERYTHING!...
Red Kidney Bean Curry or Rajma Masala as it is known in India is a delicious, spice-laden, much loved home-style bean dish hailing from the northern state of Punjab. Full of vital nutrients, this hearty dish is warming and has a lovely heat to it. And today, I am...
There is nothing more satisfying than a curry that pretty much bakes itself in the oven. This Oven Baked Thai Green Chicken Curry recipe is not only super delicious but a lifesaver. Plus it smells and tastes exactly like the curries at the restaurant with the addition...
Give your chia pudding a delicious cheery update by making the most perfect mango lassi and soaking your chia seeds in it. Plus, learn about the perfect chia seed to liquid ratio. Infused with spices, this Mango Lassi Chia Pudding is one of the most delicious desserts...
A healthy Pina Colada Smoothie is a great post-walk or post-workout drink! It feels like you are having a dessert but with all the goodness of protein and fiber. Super easy to make whether you have fresh pineapples or not. Creating That Coveted Pina Colada Taste In A...
The easiest, best, lightest and most delicious Chia Pudding recipe you will ever make! This Vegan Coconut Caramel Chia Pudding only has 6 ingredients and tastes like salted caramel. Absolutely yummy! This mix-and-make dessert comes together in less than 5 minutes and...
Out of all the Australian native bushfoods, Lemon Myrtle is one of my favourites. A beautiful Australian plant, lemon myrtle’s long slender leaves are prized for their intense citrus fragrance and flavour. That makes lemon myrtle perfect for flavouring Asian inspired...
A great fresh Asian-style Chicken Noodle Salad with lots of crunch and flavour. This Thai Salad is nut-free and gets its creaminess from coconut milk. Ready in just 15 minutes, it makes a very delicious, satisfying work lunch. Grilled Chicken, Soba Noodles And A...
A delightful afternoon tea loaf baked with lots of coconut, raspberries and basil. This Macaroon Bread is quite unique and inspired by the famous chewy, coconutty macaroon cookies. When toasted, it goes extra crispy and crunchy due to all the coconut and is...
I run on coffee. It flows through my veins. Although I limit myself to only three small cups a day, I get caught up in the whole ritual of this intensely aromatic tradition. I wake up thinking about my first cup. As Nick expertly pours me my first of the day (he has...
A good spiralizer can change your life. I have the Paderno brand and it is so easy to noodle the living daylights out of any veggie, that even a four year old can do it. But there is this thing. Not all veggies are four-year old friendly in terms of noodling. There is...
Do you know the story of how I got Bee, my bright pepper yellow Kitchenaid Stand Mixer? Lets just say that I had to run over 70km to get him. And now I have Snow - little brother to Bee. Snow is my brand new Kitchenaid Artisan Mini Stand Mixer and he was sent to me...
I am Sneh! I am a Food/Lifestyle Photographer, Stylist and Cookbook Author. I live in the Sydney bushland with my husband, our two boys and a couple of chickens. A wordsmith at heart, I have a fondness for rain, markets, house plants, living simply and trying to feel good every day with small positive changes. Here you will find food to nourish your bodies & stories to enrich your souls.
