The easiest green Focaccia bread made extra delicious with pesto swirling through the dough. This Pesto Focaccia bread tastes like Pizza and is an abs... Read More >>
Last Friday I hosted and taught the Visual Art Of Gathering Food & People Workshop at the Cook Republic Headquarters with Emma Duckworth. It was a creat... Read More >>
When life gives you lemons, make apple juice! I have somehow always lived by this motto. Sometimes, it is just not possible to make this anomaly work ... Read More >>
A quick, vegetarian pesto with a crunch. The peanut and yogurt pesto can be whipped up in 5 minutes and is lovely with toasted flatbread at a party. The smoky flavour of cumin is a perfect flavour match for yogurt.... Read More >>
For the past two weeks, I have my nose buried in Audrey Gordon's Tuscan Summer, a cookbook of hilarious proportions. The book is so funny that my boys hav... Read More >>