After my last post for 2013, I took a couple of weeks off work. I didn't write. I didn't shoot. I didn't think. And it felt good. I didn't get around to reading a single book, or sit on a beach staring away into the horizon. But I let go. I let go of my need to create...
Once when I was seven and happily sucking on mint lollies perched atop a very small tree, my slightly older and much naughtier cousin who was sitting next to me swinging his legs said very matter of factly "You know, they make these lollies with toothpaste."...
Granita is a Sicilian frozen icy dessert made water, sugar and flavouring. A light refreshing treat, granita is a textural delight. In Italy where it is extremely popular, the texture can range from coarse icy crystals to slushy and sorbet like. It is...
I am Sneh! I am a Food/Lifestyle Photographer, Stylist and Cookbook Author. I live in the Sydney bushland with my husband, our two boys and a couple of chickens. A wordsmith at heart, I have a fondness for rain, markets, house plants, living simply and trying to feel good every day with small positive changes. Here you will find food to nourish your bodies & stories to enrich your souls.
