What if I told you that you could have a bowl of piping hot, fluffy, perfectly steamed Basmati rice ready in just 2 minutes? You wouldn't believe me! But it's true. No rice cooker? No rice cooking training? NO PROBLEM!! Tilda's ready-to-heat steamed rice packs cook in...
Papaya Barramundi Ceviche Cups should become the poster recipe for all your summer gatherings this year. There is no fish fresher than a Barra and Papayas are bringing people together with their golden-tangerine hued goodness, inside and out! A match made in summer...
What started out months ago as a fridge clean out recipe helped by a magazine cut out in my recipe folder, has become a glorious stir-fry dish packed with all the serves of vegetables you will need in a single day in just one delicious bowl. This Kale Mushroom Cashew...
A traditional pad thai is one of my favourite things to eat. But it does take a bit of work. And needs to be enjoyed straight away as it has a tendency to get gluggy and sticky because of the rice noodles. Now imagine if there was a pad thai recipe that had all those...
Cook Republic has hundreds of vegetarian/vegan recipes (and occasional seafood and meat ones too!) that are quick, easy and delicious! Built around seasonal fruit and veg, these family-friendly recipes are perfect for work lunches, after-school snacks, weeknight dinners and holiday feasting. Expect to find glorious vegetarian curries, vibrant salads, healthier take-out at home, Asian stir-fries, traybake dinners and sturdy cakes from all around the world.
If you love a good Lemon Cake, you will love this Lemon Madeira Cake! A traditional English loaf cake with a rich, buttery crumb, this beautiful...
Crunchy, golden homemade granola is one of the easiest and most delicious breakfasts to make and have handy in your pantry. What makes my recipe...
A warm Roasted Cauliflower Salad just like the one at your favourite cafe! This easy 25-minute recipe is packed with warm spices, plump raisins,...
Do you know what goes really well with some Chicken Tacos and a Green Avocado Salad? A delicious, tangy and sweet Mango Margarita! Make my easy,...
Try my delicious 20-minute Chicken Udon Noodle recipe! It is incredibly easy to make, better than takeout, packed with protein and extra saucy with...
The best thing to make with a tray of roasted pumpkin is a protein-packed salad! Try my easy 20-minute Roast Pumpkin Salad. It is extra delicious...
Black-eyed peas are highly nutritious beans with a delicious sweet nutty flavour. They are packed with fiber, protein and calcium and have many...
Try my easy, 10-minute Texas Caviar recipe! Whether you call it Cowboy Caviar or Cowboy Salad, it is the most delicious pickled bean dip made with...
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A beautiful, light salad meal that is vegan and gluten-free - Green Zucchini Rice Noodles With Thai Pesto. The cover recipe from my cookbook tasty Express, with big bold, punchy Thai flavours and no cooking at all. Just make the pesto, boil the noodles, spiralize the...
This Spinach Daal is a deeply personal recipe. One from my mum's stash of recipes, it is what I grew up on. Creamy luscious yellow lentils dotted with rich dark green wilted spinach leaves ladled over fluffy white rice as warming notes of cumin and chilli filled the...
There is nothing more satisfying than a curry that pretty much bakes itself in the oven. This Oven Baked Thai Green Chicken Curry recipe is not only super delicious but a lifesaver. Plus it smells and tastes exactly like the curries at the restaurant with the addition...
This Risotto Soup is a one-pot dinner miracle that is as gorgeous to look at as it delicious to eat. And the smell ... oh the irresistible, warming smell of saffron, chilli, bay leaves and tomatoes slow-simmering makes this Butter Bean and Minestrone perfect for...
This recipe is proof that less really is more. I don’t think I’ve ever left a review in my life but after still making these several years after originally discovering the recipe I just feel the need to say that this *is* the best cookie I have ever made. Everything about it is perfect- it’s balance of salty, sweet, light and dense.
And not to mention the ingredients are so clean! If I’m in a chocolate mood it’s easy to just add some sugar free dark chocolate chips, the recipe is so versatile. Thank you for such a flawless recipe!
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