Trashy Chestnut Brownie Cake
Having only used chestnut flour to make pancakes in the past, I really had a hankering to bake with it on Sunday to create a really naughty brownie that was... Read More >>
cake
Tara’s Blueberry And Poppy Seed Snacking Cake
More than a decade ago when we moved to Australia from Singapore with a couple of suitcases and a cranky baby, it was on the eve of Nick’s birthday. Hungry ... Read More >>
Friday List And Mr Wilkinson’s Carrot Cake
I always get excited for long weekends. It usually means living in pyjamas and indulging in some slow kitchen cooking and baking projects while sneaking... Read More >>
Caramel Grape Pound Cake
Back in the good old days, a pound each of basic baking ingredients was quite literally mixed in a bowl to get what became known as the pound cake. One ... Read More >>
Buttermilk Banana Tray Cake And Melbourne Book Tour
I have a stack full of robust cake recipes that belong to the beautiful brown crumb family and just hit the sweet spot - just! I love a cake th... Read More >>
Lemon Chocolate Cheesecake Pots And How To Make Lemon Peel Powder
This has been my kitchen for 6 years. This is my kitchen this morning and has been for the past two weeks as I write the bo... Read More >>
Announcing The Cook Republic Cookbook Deal With Random House Australia And A Wholemeal Chocolate Cake
There is a little girl in pigtails. She is six. She has just discovered the magic of reading on her own. It has opened up countless new worlds for h... Read More >>
Passionfruit Curd Cake
Since posting a recipe for passionfruit butter yesterday, I realised a lot of people wanted to know why I called it butter and not curd. There are t... Read More >>
Kiwifruit Banana Spelt Cake
A simple more-ish afternoon cake baked with the ancient goodness of spelt flour and an interesting combination of kiwfruit and banana for a nutrient rich treat.... Read More >>
Pear Rye And Spice Cake
A beautiful autumn cake baked with Beaurré Bosc pears, nuts, spices and rye flour for a spectacular treat. An extra smattering of cinnamon is a must!... Read More >>