rice flour

Crispy Cabbage Fritter With Chilli And Curry Leaf Oil - Cook Republic #glutenfree #vegan #foodphotography #healthyrecipe

Crispy Cabbage Fritter With Chilli And Curry Leaf Oil

Fritters make such excellent light meals. In the western world, there is a common misconception that fritters need eggs and or milk to bind. This is not true. Just flour and water is enough to make the perfect fritter batter. Or pancake batter. Depending on what you want to call it. Coming from a culture where vegetables are celebrated and meat and eggs are scarce, you learn to create fabulously delicious recipes using just plant based goodne... Read More >>
Roasted Cauliflower Nasi Goreng - Cook Republic #glutenfree #vegetarian

Roasted Cauliflower Nasi Goreng – Indonesian Fried Rice

About eight months ago, Nick welcomed the 40s and life served up a reflux and elevated cholesterol problem. It was like a switch being flipped. One minute everything was fine and the next minute, it felt like a heart attack. We later found out that it was just reflux but it was scary and prompted us to investigate the factors causing both issues. Now Nick has always been quite fit and lean, he plays soccer throughout the year and is on the go... Read More >>
Easy 30 Minute Kimchi And Vegan Fish Sauce - Cook Republic

Easy 30 Minute Kimchi And Vegan Fish Sauce

Its true. I have had a slow burning, escalating obsession with kimchi for a while. Like baking bread, once you start making your own kimchi there is no turning back. I first shared a step-by-step Vegan Kimchi recipe with heaps of process and stage shots two years ago. I give away a lot of kimchi jars every year to friends and a couple of them are allergic to seafood which was why I devised a vegan recipe that called on the umami flavour of mu... Read More >>