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Coffee With Cook Republic – May 2019

May 8, 2019

For the first time in many months, I was lucky enough to wrap up all my projects at the same time. So with a bit of downtime before the next set of projects began, I showed a little love to the things that get neglected the most when I am working - my home, my garden and my blog. With autumn vibes running through my veins, a morning of deep cleaning in t... Read More >>

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Sparkling Chia Refresher

April 23, 2019

A Sparkling Chia Refresher is a great way to get your daily dose of chia seeds if you have had enough of chia puddings and smoothies. It is definitely lighter, cleaner and more refined on the palate. In fact, this sparkling chia drink is an excellent palette cleanser after a meal. This recipe is inspired by the Mexican Agua Frescas which are... Read More >>

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4 Ingredient Unrefined Sugar Shortbread - Cook Republic / photo, Sneh Roy #healthyrecipes #shortbread #foodphotography

5 Ingredient Caramel Shortbread

April 17, 2019

A traditional shortbread would have white sugar. We haven't done white sugar in our home in years. Hence, I haven't baked a shortbread at home in years. But while reading A Cup Of Jo blog recently, I came across a recipe for Brown Sugar Shortbread that looked it was kissed by caramel and sunshine and everything that was honeyed and gold. Baking ... Read More >>

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Costa Rica Tiramisu Martini

April 10, 2019

It was probably the most perfect evening in Italy, it’s stucco walls bathed in a golden glow; when Tiramisu was invented. The greatest gift to the world of dessert. An ode to coffee and everything sweet. My love for Tiramisu knows no bounds. I have dabbled in everything from classic dessert to gingerbread versions. From parfaits and ice creams to tea-soaked ... Read More >>

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Masala Scrambled Eggs

April 9, 2019

Trust street vendors in India to take something as ubiquitous as an egg and make it unapologetically ethnic, flashy and delicious. If you have ever travelled along the vast railway network on one of the long-distance trains in India, then you must have come across the famous Indian Omelette makers! Local men with a penchant for eggs, hawking carts full of fr... Read More >>

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French Linen Aprons - Cook Republic / photo, Sneh Roy

Coffee With Cook Republic – April 2019

April 8, 2019

Autumn is here, although not well and truly. We still have the late summer hot and wet spells every week which has made the lawn go berserk but other than that and a billion cobwebs, our gardens aren't growing anything at the moment. When we went away to India and Singapore at the peak of summer, everything edible or of value in our veggie patches decide... Read More >>

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