Recipe Archive

Vegan Chickpea Green Garden Burger
Vegan Chickpea Green Garden Burger

It's here! My Vegan Chickpea Green Garden Burger that you have all been waiting for. It is packed with all the garden veggies and good spices and makes the best kind of weekday lunch. Smooshed in a soft burger bun with more good things like tahini sauce, smashed...

10 Ingredient Gluten-Free Pantry Jam Cake
10 Ingredient Gluten-Free Pantry Jam Cake

Isobaking is real and it is a term I foresee being added to the Dictionary next year along with a list of other terms that were invented during the Coronavirus days. I am definitely Isobaking. Are you? I hope you are because I have got a fantastic recipe for a very...

Vegan Sourdough Discard Pizza Crackers
Vegan Sourdough Discard Pizza Crackers

If you have joined the millions of people in isolation around the world having a crack at making their own Sourdough Starter and baking sourdough bread, you would have some (or a lot of) Starter Discard. I do too! And I am coming up with fun, clever and delicious...

Rosemary And Spice Quince Loaf
Rosemary And Spice Quince Loaf

First, you make slow-poached quinces and then you make this gorgeous Rosemary And Spice Quince Loaf. Another spectacular addition to my Sturdy Loaves Series, this loaf cake has all the country feels with deliciously rustic rye and almond base. Packed with lots of...

Vegan Baked Mushroom Garlic Sage Risotto
Vegan Baked Mushroom Garlic Sage Risotto

When the weather turns gloriously cold and evenings are either spent dreaming of crackling fires or actually sitting by one, possibly sipping a nice red; I make an Oven-Baked Mushroom Risotto. Just like the ever-popular Baked Mushroom Curry on my blog, this Baked...

Vegan Magic Curry Sauce
Vegan Magic Curry Sauce

There are so many reasons to love this Vegan Magic Curry Sauce! Delicious, easy, one-pot (or blender) cooking, freezable and a great big-batch option for meal prep days. But the most important reason why I call it the Magic Curry Sauce is that IT GOES WITH EVERYTHING!...

Chickpea Chilli Pasta With Sourdough Crumb
Chickpea Chilli Pasta With Sourdough Crumb

When you are craving spicy carbs, this Vegan Penne Pasta With Chickpea And Chilli Sauce topped With Lemony Sourdough Crumbs hits all the right spots! And ready in just over 30 minutes too. Oh Yeah! A Pantry Spicy Chickpea Pasta Is The Ultimate Comfort Food Today's...

Vegan Mushroom Ma Po Tofu
Vegan Mushroom Ma Po Tofu

This easy and super delicious Vegan Mushroom Ma Po Tofu is the best way to have Shiitake Mushroom in my opinion. The quick mix-and-cook Chinese sauce plumps up the already juicy mushrooms and the result is an addictive, spicy stir-fry that the whole family will love!...

Homemade Baba Ghanoush And Lebanese Flatbread
Homemade Baba Ghanoush And Lebanese Flatbread

A smoky silky-smooth homemade Baba Ghanoush, made from fire-roasted eggplant, tahini, garlic and lemon is one of my favourite eggplant dishes to eat. But I think I love eating Baba Ghanoush even more ever since I started making my speedy Homemade Lebanese Flatbread....