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Vegan Chana Masala (Chickpea Curry)
Vegan Chana Masala (Chickpea Curry)

Chana Masala is a traditionally famous vegan dish from Punjab in northern India. A humble, home-style dish of tender chickpeas swimming in a delicious sauce, Vegan Chana Masala is one of our favourite weeknight dinners. Smoky, spicy and comforting, it comes together...

Spinach Garlic Chicken Masala
Spinach Garlic Chicken Masala

A take on the popular Indian dish Chicken Saag, this Spinach Garlic Chicken Masala is a lighter, healthier and delicious everyday option to boost your protein and iron intake. Made in a cast iron pan in just 15 minutes, it is the Indian stir-fry recipe that is bout to...

Tomato Garlic Dal
Tomato Garlic Dal

A creamy, luscious, warming dal is just what you need for a quick and nourishing weeknight dinner. This Tomato Garlic Dal cooked with two kinds of quick-cooking lentils, lots of juicy tomatoes and generous amounts of garlic and spices is absolutely delicious. With...

Chilli Crab Linguini
Chilli Crab Linguini

A non-saucy light seafood pasta brimming with lemony fresh flavours and a subtle hint of chilli is all you need on a Friday evening as you casually slip into the weekend, a chilled glass of white in hand (which goes really well with this dish). My delicious Chilli...

Everyday Veg Fried Rice
Everyday Veg Fried Rice

This is a really good fried rice! The kind you have at the Chinese restaurant and wonder why yours never tastes like that. Well, this one does! And the secret lies in five very simple things as you will find out soon. So, let me show you how to make a really delicious...

Vegan Cauliflower Vodka Pasta
Vegan Cauliflower Vodka Pasta

Who doesn't love a good Penne All Vodka - Al dente penne pasta tossed in a creamy vodka-tomato based sauce! Well if you love that, you will want to marry this recipe because it is the most delicious pasta you will ever eat. A creamy, decadent yet light Vegan...

Pumpkin Garlic And Sage Spaghetti
Pumpkin Garlic And Sage Spaghetti

A brilliant one-pan pasta dinner that is as light as it is delicious! This Pumpkin Garlic And Sage Spaghetti is perfect for your pasta-loving heart in summer when you still crave those delicious carbs but want something light and bursting with big flavours. It is...

Vegan Aloo Gobi - Potato Cauliflower Curry
Vegan Aloo Gobi - Potato Cauliflower Curry

Aloo Gobi is one of the most iconic dishes from Punjab in Northern India.  A dry curry of potatoes cauliflower and spices, this simple peasant dish is popular not only in India and Pakistan but all around the world. You will love my delicious restaurant-style recipe -...

My Singapore Noodles
My Singapore Noodles

You will be surprised to know that Singapore Noodles don't actually exist in Singapore. I lived in Singapore for five years and not once did I come across Singapore Noodles. What I had there that was as close to this delicious dish was called Fried Bee Hoon. But it...

Vegan Mushroom Ma Po Tofu
Vegan Mushroom Ma Po Tofu

This easy and super delicious Vegan Mushroom Ma Po Tofu is the best way to have Shiitake Mushroom in my opinion. The quick mix-and-cook Chinese sauce plumps up the already juicy mushrooms and the result is an addictive, spicy stir-fry that the whole family will love!...

Vegan Baked Mushroom Garlic Sage Risotto
Vegan Baked Mushroom Garlic Sage Risotto

When the weather turns gloriously cold and evenings are either spent dreaming of crackling fires or actually sitting by one, possibly sipping a nice red; I make an Oven-Baked Mushroom Risotto. Just like the ever-popular Baked Mushroom Curry on my blog, this Baked...

Chickpea Chilli Pasta With Sourdough Crumb
Chickpea Chilli Pasta With Sourdough Crumb

When you are craving spicy carbs, this Vegan Penne Pasta With Chickpea And Chilli Sauce topped With Lemony Sourdough Crumbs hits all the right spots! And ready in just over 30 minutes too. Oh Yeah! A Pantry Spicy Chickpea Pasta Is The Ultimate Comfort Food Today's...