Wholesome delicious Breakfast Carrot Muffins baked with spelt flour and lots of spices. Topped with pepita and oats for that extra crunch. Golden, warming and great to snack on! A Grown-Up Carrot Muffin When my boys were little and I mean really little - barely knee...
These are very good breakfast veggie muffins. They are a nutrition powerhouse and packed with leek, spring onion, carrot, spinach, garlic, spelt, quinoa, oats and spices. Perfect to snack on with a dollop of mango or tomato relish! Yum! Nutrition Packed Powerhouse...
Inspired by the famous Hummingbird Cake, these Hummingbird Muffins are rustic and wholesome banana and pineapple muffins made with spelt flour, pecans, fruit and spices. A great sturdy muffin with caramel notes that freezes well and tastes super delicious. What's a...
A veggie-packed, easy muffin recipe with the most delicious crumb - these Pick Me Up Veggie Muffins honour their name. They provide the perfect pick-me-up at breakfast or supper and are a hit in lunchboxes. These veggie muffins are a simpler version of the...
A simple, basic banana muffin recipe that can be adapted to your choice of flour, milk and fat. A recipe that will give you perfect golden-brown, crunchy high-topped banana muffins like the ones at the cafe. Nick always rolls his eyes when I pick up a big bunch at the...
I love Christmas mornings. It is the one time in the year that I don't detest waking up at the crack of dawn. We are usually awake just before 5:00am, teeth brushed, face scrubbed and curtains about to be drawn open when a note slides under our bedroom door from the...
I love apples. Not just the fruit but the story and emotion surrounding this gorgeous red fruit. Apart from the fact that it was the first fruit that had a story attached to it in kindergarten right through to middle school (hello Adam and Eve! Oh hi Snow White!...
When you do something for a very long time, it becomes a way of life. It integrates into your being and becomes one with you. Then it is no longer a thing. It is you. I started food blogging six years ago and today food blogging is me. It is a milestone....
Many years ago when I was living in Singapore, I became obsessed with a limited edition range of products from the Body Shop. It was for Christmas and it was called Sugar And Spice. I think it might have become my single most favourite scent. And to this...
On discovering coconut sugar for the first time at the supermarket, I sent out this instagram asking people what they did with coconut sugar. Some very delectable suggestions later, I realized that baking with it was the way to go. It has been a while since I...
My idea of zen is cold weather, the kind that puffs out curls of steam everytime you breathe, when the tip of your nose is cold and resembles Rudolph's. My zen then comes from being indoors, warm and snug, hair fanning beneath a beanie, toes curled up inside sock...
I recently bought a set of digital kitchen scales. It is like having a toy in the kitchen. I keep putting random things on it just to see what they weigh. It amuses me. It is addictive to predict what something will weigh just before you hoist it on the scales. It is...
I am Sneh! I am a Food/Lifestyle Photographer, Stylist and Cookbook Author. I live in the Sydney bushland with my husband, our two boys and a couple of chickens. A wordsmith at heart, I have a fondness for rain, markets, house plants, living simply and trying to feel good every day with small positive changes. Here you will find food to nourish your bodies & stories to enrich your souls.
