Today, I am extremely excited to share this veggie-powered recipe with you. A delicious Jackfruit Veggie Oknomiyaki! For those who are new to the party, Okonomi... Read More >>
This Turmeric Sourdough With Caramelised Onion And Nigella Seeds has been deemed the best Sourdough ever baked by my family and my friends who have been on the ... Read More >>
I've never come across a papaya lassi on a menu anywhere. I wonder why because it is so darned delicious! And takes literally a few minutes to make. A papaya la... Read More >>
If you made and loved these sensational overnight blackberry oats, then you will absolutely love this lighter but more decadent blackberry chia pudding. It is o... Read More >>
I first had these jammy tomato eggs when I was 18. Nick and I had just started dating and every time we hung out at his place, he cooked me something. I didn't ... Read More >>
If you are looking for a wholesome, lighter, dairy free banana bread recipe with a high toastability factor then you must bake this Olive Oil Banana Bread. Pref... Read More >>
When I was little, mum had a round oven with a glass top that looked unusually like a porthole or the domed round window of a bunker when laid flat. It was the ... Read More >>
Trust street vendors in India to take something as ubiquitous as an egg and make it unapologetically ethnic, flashy and delicious. If you have ever travelled al... Read More >>
If you are really looking for a legitimate excuse to eat your favourite chocolate for breakfast, albeit in a softer gooier form and encased in a moist, buttery,... Read More >>
This makes a very good snack. A Raw Vegan Chocolate Nut Bar with lots of fiber, healthy fats, and natural sugars. The best part about this chocolate nut bar is ... Read More >>
