Dessert

Fig Ginger And Pecan Crumble
Fig Ginger And Pecan Crumble

A few years ago I had this insane fig crumble at a winter market here in Sydney. It was figgy as was expected but had an incredible warmth that poured down my throat right down to my belly. After reading the ingredient list on the pack, I realised that it had ginger...

Instant Vegan Mango Ice Cream
Instant Vegan Mango Ice Cream

The Secret Ingredient To Amplify The Flavour Of Mango Do you often wonder why when you make mango ice cream or smoothies at home, do they taste like bland sweetness whereas that mango ice cream from that gelato place tastes like sheer pleasure in a cone? There are two...

Peach Grape And Thyme Galette
Peach Grape And Thyme Galette

I love the wildness that a galette brings to the dessert table. A tiny bit messy and a whole lot rustic, it is the free spirited child of a pie. One of the main advantages of a galette (which is essentially a freeform pie) over an actual old-fashioned pie is that you...

Flourless Chocolate Cake
Flourless Chocolate Cake

A good flourless chocolate cake is molten and rich on the inside while the outside is held up by a thin baked facade of chocolate. A cracked sinking crater on top is a testament to that perfect ballooning and collapsing of the egg and chocolate rich batter. It is a no...

Pistachio Matcha Snack Balls
Pistachio Matcha Snack Balls

  There can never be too much a of a good thing. Like a daily good habit or a beautiful song on repeat. Like a weekly family ritual that never grows old, like a trusty old recipe that uplifts your soul. It is knowing these good things and collecting them as you...

Grilled Cinnamon Pineapple
Grilled Cinnamon Pineapple

Last year for my birthday, we went to the snow at Thredbo. Ironically, my birthday dinner was at a Churrasco Brasserie. Me, the non meat-eater. The place looked fabulous. Smokey aromas wafted out every time the door opened and closed as we stood in the little village...

Gluten Free Whole Orange Cake
Gluten Free Whole Orange Cake

There is a very thin line between a perfectly baked whole orange cake and a soggy citrus mess. And there are two very distinct sets of people on both sides of that line. The ones who enjoy a good pudding like cake that can only be scooped up with a dessert fork or...

Raw Vegan Chocolate Nut Bar
Raw Vegan Chocolate Nut Bar

This makes a very good snack. A Raw Vegan Chocolate Nut Bar with lots of fiber, healthy fats, and natural sugars. The best part about this chocolate nut bar is that it is a 5-minute mix and set job. There is absolutely no cooking required which means, it can very well...

Costa Rica Tiramisu Martini
Costa Rica Tiramisu Martini

It was probably the most perfect evening in Italy, it’s stucco walls bathed in a golden glow; when Tiramisu was invented. The greatest gift to the world of dessert. An ode to coffee and everything sweet. My love for Tiramisu knows no bounds. I have dabbled in...

Blackberry Chia Pudding
Blackberry Chia Pudding

If you made and loved these sensational overnight blackberry oats, then you will absolutely love this lighter but more decadent blackberry chia pudding. It is one of the quickest things you could whip up for either breakfast or dessert and you will become addicted. I...

Apple Pie Cake
Apple Pie Cake

Life is too short and it is always a good time for a slice of cake. Especially if it is buttery, crumbly and smells and tastes like apple pie. An Apple Pie Cake! A robust, wholesome, brown cake topped with thin slices of tart apple kissed by spices and baked to golden...

Sparkling Cherry Jelly
Sparkling Cherry Jelly

You know that Christmas is not too far away when the first batch of cherries start appearing at the markets in mid-November.  Cherries are just beautiful. Their delicate flavour and intense juicy red flesh make for excellent desserts. But the most magical thing about...