Vegan Miso Glazed Eggplant (Nasu Dengaku)
A super delicious, quick and vegan recipe for a traditional Nasu Dengaku - Miso Glazed And Roasted Eggplant. If you are a fan of eggplant and especially love it... Read More >>
Baking
8 Ingredient Vegan Cardamom And Rose Cookies
The Vegan Tahini Cookies were such a huge hit that I got countless emails asking for more vegan and gluten free cookie recipes that were not only delicious ... Read More >>
8 Ingredient Vegan Chocolate And Almond Butter Cookies
When I posted these vegan tahini cookies last month, I was blown away by your awesome response to the cookies. Who knew so many of you craved that early eve... Read More >>
Crispy Cauliflower Buffalo Wings With Sour Cashew Cream Sauce And The Philips Airfryer XXL
One of my new favourite things to experiment with in the kitchen is the Philips Airfryer. I remember when they first came out in 2010, they were the talk of... Read More >>
5 Ingredient Vegan Almond And Tahini Cookies
Tahini is not only wonderful in savoury sauces and dips but absolutely divine in baking. There is something truly more-ish about a sweet, baked, sesame treat. I... Read More >>
Hazelnut Cacao Cake
This is one of those incredibly simple cakes with only six main ingredients that if you make once, you'll want to make every week from then on. A recipe I c... Read More >>
Banana Raspberry Chocolate Bread
This is a good banana bread. The kind you get at the cafes, thick slices toasted and slathered with butter. It is one of my favourite banana bread recipes t... Read More >>
Better-For-You Sticky Date Pudding With Toffee Sauce
Would you believe it if I told you that the first time I tried a sticky date pudding was less than a month ago. And I liked it. In fact, I liked it so much ... Read More >>
Butter Roasted Whole Cauliflower With Hot Garlic Sauce
Roasted cauliflower is a beautiful thing. It is extremely simple to make and brings out the inherent sweetness of the mighty vegetable. A whole roasted cauliflo... Read More >>
Fig Ginger And Pecan Crumble
A few years ago I had this insane fig crumble at a winter market here in Sydney. It was figgy as was expected but had an incredible warmth that poured down ... Read More >>