Vegan Aloo Gobi – Potato Cauliflower Curry
Aloo Gobi is one of the most iconic dishes originating from Punjab in Northern India. A dry curry of potatoes cauliflower and spices, this simple peasant dish ... Read More >>
Indian
Chilli Garlic Potatoes
Why have plain old boring potato fries when you can stir-fry them with spices and your favourite Chinese sauces? These Chilli Garlic Potatoes are inspired by th... Read More >>
Homemade Paneer
Imagine this? You have a serious hankering for a delicious, creamy Indian curry dotted with golden cubes of paneer, but you can't find paneer at your local shop... Read More >>
Vegan Rajma Masala (Red Kidney Bean Curry)
Red Kidney Bean Curry or Rajma Masala as it is known in India is a delicious, spice-laden, much loved home-style bean dish hailing from the northern s... Read More >>
Vegan Magic Curry Sauce
There are so many reasons to love this Vegan Magic Curry Sauce! Delicious, easy, one-pot (or blender) cooking, freezable and a great big-batch option for meal p... Read More >>
Indian Style Paneer Fried Rice
Have you ever tried 15-minute oven baked paneer? It is golden, crispy on the outside and gooey-soft on the inside. It is a game-changer. And it is the star of t... Read More >>
Weeknight Red Lentil Veggie Dal
I am back with my promise to inspire you to eat more veggies this year. This time, I am sharing a much loved, family favourite Weeknight Red Lentil Veggie Dal t... Read More >>
Papaya Lassi
I've never come across a papaya lassi on a menu anywhere. I wonder why because it is so darned delicious! And takes literally a few minutes to make. A papaya la... Read More >>
Parsi Egg
I first had these jammy tomato eggs when I was 18. Nick and I had just started dating and every time we hung out at his place, he cooked me something. I didn't ... Read More >>
Instant Chickpea Bread
When I was little, mum had a round oven with a glass top that looked unusually like a porthole or the domed round window of a bunker when laid flat. It was the ... Read More >>